Fresh Coriander
Wholesale fresh coriander supplied by VegieFresh from Pukekohe to restaurants, cafes and food businesses across Auckland and Hamilton. Pack sizes are confirmed on enquiry to suit your volumes.
Bunched fresh coriander (cilantro) with a bright, citrusy aroma that's a core flavour across many world cuisines. Used as a garnish, blended into pastes and dressings, or stirred through dishes at the end of cooking, it's a staple herb for kitchens working with Asian, Mexican and Middle Eastern flavours.
Pack sizes
- Origin
- Auckland glasshouse and field growers.
- Season
- Year-round; supply tightens in the coldest weeks of winter.
- Storage
- Refrigerate stems in a little water with a bag over the leaves, or wrap in damp paper. Use within 4–5 days.
Enquire About This Product
Send us the details and we'll get back to you with pricing and a delivery day.
How chefs use fresh coriander
- Fresh garnish for curries, pho and tacos
- Chutneys, salsas and green sauces
- Blended into pastes and marinades
- Salads and slaws
Ordering fresh coriander from VegieFresh
VegieFresh supplies fresh coriander to food businesses across Auckland and Hamilton on regular delivery runs from our base in Pukekohe. Pack sizes are confirmed on enquiry to suit your volumes. Call +64 21 0825 6766, email, or use the form above — we confirm pricing against the current NZ produce market and slot you onto a delivery day.
