Cabbage
Wholesale cabbage supplied by VegieFresh from Pukekohe to restaurants, cafes and food businesses across Auckland and Hamilton. Pack sizes are confirmed on enquiry to suit your volumes.
Firm, tightly-packed cabbage with crisp leaves that hold their crunch raw or soften well when cooked. A reliable everyday vegetable for slaws, stir-fries, braises and pickling, cabbage keeps well in storage and offers good value across high-volume kitchen use.
Pack sizes
- Origin
- Pukekohe and Waikato growers.
- Season
- Year-round; sweetest and firmest in the cooler months.
- Storage
- Refrigerate whole at 0–4°C; keeps 2–3 weeks. Once cut, wrap tightly and use within 3–4 days.
Enquire About This Product
Send us the details and we'll get back to you with pricing and a delivery day.
How chefs use cabbage
- Coleslaw and shredded raw salads
- Stir-fries, braised cabbage and dumplings
- Sauerkraut, kimchi and pickles
- Wraps and rolls
Ordering cabbage from VegieFresh
VegieFresh supplies cabbage to food businesses across Auckland and Hamilton on regular delivery runs from our base in Pukekohe. Pack sizes are confirmed on enquiry to suit your volumes. Call +64 21 0825 6766, email, or use the form above — we confirm pricing against the current NZ produce market and slot you onto a delivery day.
